“ One of my favorite restaurants in PR. It is open air with no a/c but plenty of fans and the ocean breeze keeps it cool. I love the chillo frito as well as the octopus. ”

“ Very fresh! Very flavorful! Very Authentic! We had fried calamari & tuna wonton appitizers. The we ordered the yukafongo with crab in salsa criolla and a yukafongo in seafood ajillo sauce. We also had arroz con Mariscos, filete de chivo en salsa verde. I highly recommend this place. The wait staff were very friendly and helpful. So happy we chose this place ”

“ God where do I begin. The food here was so good that I literally had a dream about it when I went to sleep that night, and then proceeded to go BACK here before leaving Puerto Rico. The mango frappe was so refreshing and delicious. The service was great. We had to wait about 30 minutes for a table because the place was packed, however it was worth the wait. The ceviche was just perfect. The snapper was seasoned well, picked fresh, and cooked perfectly. The seafood vibes were definitely present here. I love this place. Come check it out! ”

“ Last week, we had an excellent meal there. The mofongo caribbean (a lovely, well seasoned tomato base "sauce" featuring perfectly cooked shrimp) served over some of the best mofongo I've had on the island.) Hubbie got the seafood paella which wad also good. The price was right, and we were able to sit outside on a small patio at the back of the restaurant. Service was good as well. ”

“ The food was amazing, delicious , our host was great she recommended a wine that was great. Ambiance was nice, had a guitarist playing which was good. Would definitely recommend the place. ”

“ This place was overall really good! We ordered drinks, ceviche and paella. Service was friendly and quick. The inside had a lot of seating where a lot of families were already dining. ”

“ Yum! Yum! Yum! I've been to PR 3 times now and can't believe this is my first time eating here. The food was AMAZING and the service was spectacular. There were 5 of us and we were seated right away. We made it in time for Happy Hour and the drink prices were great. We settled on a few dishes but the Fish & Shrimp Tacos, Arroz con Pollo, Mofongo, and Chicharrones de pollo were the stars of the table. Everything was delicious. I'll definitely be back on my next visit! ”

“ Their fish tacos are famous, so try the fish tacos! (They're kind of buried in all the listings, like *that* diner that has everything.) The vibe of the place was excellent, and it was crowded. We were pleased to get to sit outside where it was a little quieter and the fans kept it cool in the evening. We tried to balance quantity with variety and ended up stymied when the red snapper that is in every Yelp review sold out. Quite pleased with everything we ate, from the arepa to the mahi mahi filet to the empanadas. ”

“ It started off a little rocky because I can't stand when employees walk past you and don't acknowledge you when you're standing at the host stand. I almost walked out BUT babeeee I'm glad I didn't. We started with the shrimp and chicken Empandillas. They were amazing! They arrived super fresh and hot to our table! The shrimp was extremely flavorful and the crust seasoned and flaky! For my entree, I ordered the shrimp Mofongo in a garlic sauce and tostones. The shrimp Mofongo was delicious and flavor intense. If you love garlic get it in the garlic sauce. You will not be disappointed! I never got the tostones but that was okay because I was full as a tick! Our server Pio was very nice and bilingual! He made great recommendations and was very attentive! The ambiance is very much local dive energy! But I really enjoy that over touristy. Lastly it is a very walkable location. I highly recommend this restaurant!! ”

“ Service was great! All the food we tried was amazing which included fried red snapper, seafood paella and empanadas. We tried both the beef and skirt steak empanadas. For the red snapper, you get to choose your fish and you pay by the pound. ”